Indulge in a Private Gourmet Dinner in Orlando Home

Desde: $ 54.00 USD

Imagen de By Kenneth

By Kenneth

Duration 5 - 6 Hours

Comida en la casa

Incluye Equipo

In Home Service

Apto para niños

Wheelchair Accessible

About your Experience

Enjoy an elevated private dining experience in the comfort of your Orlando home or vacation rental. Chef Kenn delivers expertly crafted meals designed to impress. Choose from four menu themes — BBQ ($55/person), Italian ($65/person), Caribbean ($65/person), or American Classic ($65/person) — each with a choice of 3 starters, 2 entrees, 2 sides, and 1 dessert. A $500 minimum applies per order, plus a $90 Chef Action Fee and 18% gratuity. From intimate dinners to celebratory group events, this experience transforms any occasion into something truly memorable. Relax and savor the moment while every detail is handled with professionalism and care.

Accommodation Access & Booking Confirmation: This service takes place at your accommodation and requires coordination with your host. Your booking will remain pending until access, timing, and any necessary arrangements have been confirmed.

Desde: $ 54.00 USD

Prices do not include taxes & charges

AppetizersEntreesPostreFull Meal ServiceGroceries/IngredientsFood Prep/Clean Up

Chef Kenn arrives approximately 2 hours prior to the scheduled service time to begin preparation. Dinner service typically lasts about 1.5 hours, allowing guests to enjoy a relaxed and well-paced dining experience. After service concludes, the remaining time is dedicated to cleaning, breakdown, and packing up. The kitchen is left clean and organized before departure. The overall experience is seamless, professional, and designed for comfort and enjoyment.

  • Keep pet and childrens away from preping /kitchen area.
  • 10 days in advance to book

*From the selected menu type choose 1 starter, 1 main course and 1 dessert*

BBQ Menu 

Starters

• Seasonal Garden Salad
• Grilled Vegetable Platter
• Artisan Bread & House Dips

Main Course Options

• Slow-Smoked Brisket
• BBQ Chicken with House Sauce
• Grilled Shrimp Skewers
• Herb-Marinated Ribeye
• Vegetarian Grilled Portobello Steak

Sides

• Creamy Coleslaw
• Roasted Garlic Mashed Potatoes
• Charred Corn with Herb Butter
• Baked Beans

Postre

• Classic Cheesecake
• Chocolate Brownies
• Seasonal Fruit Tart

Italian Menu

Antipasti

• Burrata with Heirloom Tomatoes
• Caprese Salad
• Bruschetta Trio

Pasta Course

• Truffle Mushroom Fettuccine
• Seafood Linguine
• Classic Beef Bolognese
• Spinach & Ricotta Ravioli

Main Course

• Chicken Parmigiana
• Grilled Salmon with Lemon Butter
• Osso Buco
• Eggplant Parmigiana

Postre

• Tiramisu
• Panna Cotta
• Cannoli

Caribbean Menu

Starters

• Tropical Mango Salad
• Coconut Shrimp
• Plantain Chips with Salsa

Main Course

• Jerk Chicken
• Grilled Mahi-Mahi
• Citrus-Marinated Pork
• Caribbean Vegetable Curry

Sides

• Coconut Rice
• Black Beans
• Fried Plantains

Postre

• Key Lime Pie
• Coconut Flan
• Rum Cake

American Classic Menu

Starters

• Caesar Salad
• Spinach & Artichoke Dip
• Shrimp Cocktail

Main Course

• Filet Mignon
• Herb-Roasted Chicken
• Pan-Seared Salmon
• Classic Burger Sliders

Sides

• Mac & Cheese
• Roasted Seasonal Vegetables
• Garlic Mashed Potatoes

Postre

• New York Cheesecake
• Chocolate Lava Cake
• Apple Pie

Per-Person Menu Pricing: $54 – $162 USD (based on menu selection)

Chef Action Fee: $100 USD per hour – Paid directly to the Chef
Cleaning Fee: $90 USD

Ages 8–16:
Kids menu: $42 USD
Adult menu: $54 USD

Ages 1–7: Free

Minimum: 4 guests
Maximum: 15 guests

All deposits and payments are non-refundable.In the event of a cancellation, payments may be transferred to a future date or event.Transfer requests must be made within six (6) months of the original event date.Rescheduled dates are subject to availability. Failure to reschedule within the specified timeframe will result in forfeiture of the deposit/payment.Payment Methods Accepted:• Zelle• Venmo• Cash App• Debit/Credit Card (with 5% processing fee)

I focus on thoughtful sourcing, mindful portioning, and minimizing food waste whenever possible. Menus are planned carefully to balance quality, efficiency, and responsible use of ingredients while maintaining a high standard of service.

Meet Kenneth

Imagen del autor

Kenneth Calder is a dedicated service provider based in the heart of Orlando, Florida, committed to enhancing the local community with his dependable and authentic services. Emphasizing reliability, Kenneth takes pride in fostering strong relationships with clients and ensuring their needs are met with the utmost professionalism. Whether you're a long-time resident or a newcomer, you can trust Kenneth to deliver exceptional support tailored to the unique spirit of Orlando.

Reserva Rápida | Desde $ 54.00

Book the Indulge in a Private Gourmet Dinner in Orlando Home

BBQ Menu — $55/person
Starters: Seasonal Garden Salad, Grilled Vegetable Platter, Artisan Bread & House Dips
Entrees: Slow Smoked Brisket, BBQ Chicken with House Sauce, Grilled Shrimp Skewers, Herb Marinated Ribeye, Vegetarian Grilled Portobello Steak
Sides: Creamy Coleslaw, Roasted Garlic Mashed Potatoes, Charred Corn with Herb Butter, Baked Beans
Desserts: Classic Cheesecake, Chocolate Brownies, Seasonal Fruit Tart

Italian Menu — $65/person
Starters: Burrata with Heirloom Tomatoes, Caprese Salad, Bruschetta Trio
Entrees: Truffle Mushroom Fettuccine, Seafood Linguine, Classic Beef Bolognese, Spinach & Ricotta Ravioli, Chicken Parmigiana, Grilled Salmon with Lemon Butter, Osso Buco, Eggplant Parmigiana
Desserts: Tiramisu, Panna Cotta, Cannoli

Caribbean Menu — $65/person
Starters: Tropical Mango Salad, Coconut Shrimp, Plantain Chips with Salsa
Entrees: Jerk Chicken, Grilled Mahi Mahi, Citrus Marinated Pork, Caribbean Vegetable Curry
Sides: Coconut Rice, Black Beans, Fried Plantains
Desserts: Key Lime Pie, Coconut Flan, Rum Cake

American Classic Menu — $65/person
Starters: Caesar Salad, Spinach & Artichoke Dip, Shrimp Cocktail
Entrees: Filet Mignon, Herb Roasted Chicken, Pan Seared Salmon, Classic Burger Sliders
Sides: Mac & Cheese, Roasted Seasonal Vegetables, Garlic Mashed Potatoes
Desserts: New York Cheesecake, Chocolate Lava Cake, Apple Pie

Menu selection: choice of 3 starters, 2 entrees, 2 sides, and 1 dessert per order — confirm your specific dish choices with the chef directly after booking.

Mandatory Fees

Chef Action Fee and 18% gratuity are mandatory on every order.

Premium Upgrades

Osso Buco Upgrade applies to the Italian Menu only. Filet Mignon Upgrade applies to the American Classic Menu only.

Starters (BBQ Menu)
Entrees (BBQ Menu)
Sides (BBQ Menu)
Dessert (BBQ Menu)
Starters (Italian Menu)
Entrees (Italian Menu)
Dessert (Italian Menu)
Starters (Caribbean Menu)
Entrees (Caribbean Menu)
Sides (Caribbean Menu)
Dessert (Caribbean Menu)
Starters (American Classic Menu)
Entrees (American Classic Menu)
Sides (American Classic Menu)
Dessert (American Classic Menu)
Mandatory Acknowledgement
⏰ About your booking time:
The time you select is your requested meal service time. Your chef will typically arrive 1–2 hours earlier to set up and prepare the kitchen. If you have specific timing needs, please mention them in Additional Requests below.
Dietary Restrictions & Allergies(Obligatorio)
Select all that apply. Choose No restrictions if none apply.
Optional. Let your chef know how to plan for beverages.
Anything else your chef should know: special occasions, plating preferences, timing needs, or dietary details not listed above (e.g. specific allergens, severity).

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