Gourmet Culinary Experience in Tamarindo, Costa Rica

Breakfast Menu 1 – Classic Brunch Experience

Includes:

• Homemade fluffy pancakes

• Maple syrup & whipped cream

• Fresh strawberries

• Freshly squeezed orange juice

• Sliced avocado

• Freshly brewed coffee & milk

• Homemade artisan bread

• Eggs cooked to preference

• Mixed seasonal fruit platter

• Crispy bacon

• Mimosa cocktail

Breakfast Menu 2 – Gourmet Morning Selection

Includes:

• Egg & mozzarella quesadilla

• Cucumber and tomato garnish

• Fresh coffee

• Orange juice

• Seasonal fruit plate

• Homemade croissant

• Crispy bacon

• Milk

• Fresh fruit smoothie

• Guacamole

• Pico de gallo

Breakfast Menu 3 – Traditional Costa Rican

Includes:

• Gallo Pinto (traditional rice & beans)

• Fresh local cheese

• Fried sweet plantains

• Sour cream

• Eggs cooked to preference

• Homemade corn tortillas

• Scrambled eggs

• Toast

• Fresh fruit

• Costa Rican coffee

Lunch Menu Option 1 – Costa Rican Gourmet Sandwich Experience

Main Course
Artisan Costa Rican steak sandwich served on homemade baguette bread, featuring:

• Sautéed steak with caramelized onions

• Turrialba tender cheese

• Wasabi soft dressing

• Salsa Lizano

• Fresh local ingredients and house-made sauces

Postre
Creamy panna cotta topped with red berries, Nutella sauce, and crispy basil.

Lunch Gourmet Menu Option 2 – Italian-Inspired 

Main Course
Wood-style gourmet pizza with:

• Homemade marinara sauce

• Fresh buffalo mozzarella

• Prosciutto

• Arugula

• Italian sausage

• Pepperoni

Postre
Warm chocolate bread pudding drizzled with sweet condensed milk syrup.

Lunch Gourmet Menu Option 3 – French-Inspired Bistro

Main Course
Quiche Lorraine prepared with:

• Bacon

• Cream

• Mushrooms

• Parsley

• Gruyère cheese

• Buttery shortcrust (brisée) pastry

Postre
Classic apple strudel with flaky puff pastry, green apples, cinnamon, whipped cream, butterscotch topping, and vanilla ice cream.

Dinner Experience – Authentic Costa Rican Night

Includes:

Welcome Cocktail & Refreshments

• Lemonade with mint

• Cocktail snacks

• Pico de gallo

• Guacamole

• Malanga chips

Appetizer

• Corn empanadas stuffed with beans and cheese

• Vegetarian option: stuffed patacones with pico de gallo & guacamole

Main Course – Traditional Casado

• Rice & beans

• Fried plantains

• Picadillo

• Garlic butter mahi-mahi medallions

• Fresh salad

Postre

• Traditional Tres Leches cake

Dinner Experience – Elevated & Accessible

Includes:

Welcome Cocktail

• Seasonal fruit punch

Appetizer

• Enyucados (cassava stuffed with beans and cheese)

Main Course – Build-Your-Own Gallos / Tacos

• Beans & mozzarella

• Potatoes & arracacha

• Ribeye steak

• Shrimp

• Chicken breast

• Lobster tail

• Fresh tortillas

• Avocado pico de gallo

• Potato picadillo

• Salsa verde

• Achiote seasoning

Postre

• Blueberry cheesecake

Dinner Experience – The Luxe Culinary Experience

Includes:

Welcome Drinks

• Strawberry frozen cocktail with lemon & brown sugar

• Non-alcoholic sparkling beverage

Appetizers

• Steamed dumplings (shrimp or vegetable)

• Ceviche selection:

  • Mahi-mahi & scallop ceviche

  • Vegan heart of palm ceviche

Main Courses

• Lobster tail

• Filet mignon

• Red wine reduction & chimichurri sauces

• Seasonal vegetables

• Creamy mashed potatoes

• Parmesan eggplant stuffed with vegan mozzarella

Postre

• Chef’s signature plated dessert