Authentic Mexican Cuisine with Chef Tasos

Join Chef Tasos on a culinary journey through the flavors of Mexico. As a private chef, Chef Tasos will tailor the experience to your specific tastes and dietary needs, creating a personalized menu featuring authentic Mexican dishes. From savory street tacos to spicy salsas and rich mole sauces, Chef Tasos will guide you through the delicious and diverse flavors of Mexican cuisine. Sit back, relax, and let Chef Tasos do the cooking in the comfort of your own home or at a location of your choice.

Family Style Dinner:

• HOMEMADE GUACAMOLE & TORTILLA CHIPS: Pico de gallo, cilantro, jalapeno, lime

• NOPALITOS CACTUS SALAD: Cactus pads, tomato, onion, cilantro, lime, queso fresco, extra virgin olive oil

• CHILAQUILES VERDE: Slow cooked corn tortilla in brothy salsa verde, cilantro, jalapeno, organic eggs, avocado, cotija cheese

• CORN ON THE COBB: Chipotle aioli, cotija cheese

• CHICKEN MOLE ENCHILADAS: Organic chicken cooked in Cacao Mole sauce, corn tortilla, queso fresco, cilantro, lime, pickled onions

• MAHI MAHI TACO: Avocado, chayote slaw, Guajilo aioli, lime, cilantro

• CHIPOTLE SHRIMP TACO: Tomatillo salsa verde, avocado, chipotle aioli, pickled onions, cilantro

• COCHINITA PIBIL: Pork Shoulder ,achiote , oregano, cilantro, lime, refried beans

• GROUPER TIKIN XIC: Achiote marinate grouper cooked in banana leafs

• KEY WEST SHRIMP AGUACHILE: Cilantro, mezcal, serrano peppers, cucumber, lime, red onion,mango

• AHI TUNA CEVICHE: Green apple marinade, watermelon radish, coconut water, jalapeno, tomato, jicama

• CARNE ASADA: Asada marinade, tricolour peppers, gambrey onion

• CHICKEN PASTOR: Charred pineapple, cilantro, lime , red onion

Desserts:

• PASTEL DE TRES LECHES
• CHURROS: Dulce de leche, mezcal