Private Chef – Italian Experience

Duration 2 Hours

Delivered to your accommodation

About this experience

The Menu consist of different options where you can choose an appetaizer, a main dish and a dessert!

Appetizers Family Style:

  • PANZANELA & TRUFFLE BURATTA: Fresh burrata, heirloom tomatoes, peppers, cucumber ,onion, basil, truffle, aged balsamic, extra virgin olive oil
  • ANTIPASTI: Brezaola, prosciutto di parma, coppa, truffle salami, kalamata olives, sundried tomato, pepperoncini, artichoke hearts, grilled eggplant & zuchinni, Gorgonzola, Buffala mozzarella ,crostini, ciabbata bread
  • STEAK BRUSCETA: Eggplant caponata, fillet mignon, gorgonzola cheese
  • POTATO GNOCCHI & FOREST MUSHROOMS: Seasonal forest mushrooms, creamy freshly made potato gnocchi, aged parmesan, truffle
  • ITALIAN MEATBALLS: Homemade Italian meatballs, prime ground beef & pork, parmesan, slow cooked tomato sauce, parsley, extra virgin olive oil

Mains Family Style:

  • LOBSTER LINGUINI: Fennel, garlic, tomato, parsley,fresh linguini pasta cooked in lobster broth, extra virgin olive oil
  • SPINACH & RICCOTA RAVIOLINI: Sage butter, aged parmesan
  • PRIME WAGYU BEEF TAGLIATA: baby arugula, aged parmesan, sundried tomato, aged balsamic, extra virgin olive oil


  • Tiramisu

Let yourself enjoy the best Italian cuisine on Miami Beach!

From: $80.00

Prices do not include taxes & charges

To delight yourself, at the comfort of your  accomodation!

Dinner, Appetizers, Dessert

Free Cancellation
Change of plans? we get it, things happens. Cancel by contacting us up to 24 hours before your activity starts for a full refund. Otherwise, the vendor may incur a cancellation fee.


Chef Tasos Dining

Chef Tasos Dining

Chef Tasos Dining is a well-established catering company in Miami that specializes in organizing events and providing impeccable service. Our team is fully trained in catering and known for delivering bespoke events with a personal touch. We prioritize using the best, locally-sourced ingredients, including those from organic and natural farming methods. Our menus may be subject to adjustments based on seasonal availability.

From: $80.00

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